Butternut Squash Bake

» Butternut Squash Bake
Butternut Squash Bake

Ingredients

  • 1  butternut squash - peeled, seeded, and cubed
  • 1/3 yellow onion, minced
  • 1/4 cup extra-virgin olive oil
  • 1/2 cup Italian bread crumbs
  • 1 tablespoon minced fresh thyme
  • 6 ounces crumbled blue cheese
  • sea salt and ground black pepper to taste
  • 1/4 cup Italian bread crumbs

Directions

Heat an oven to 425 degrees F.

Put the squash, onion, olive oil, 1/2 cup Italian bread crumbs, thyme, and blue cheese in a large mixing bowl.

salt and pepper with season. Decant the mixture in a large baking dish.

Sprinkle 1/4 cup bread crumbs on the squash.

In the end bake in the heated oven after lightly browned on top, about 35 to 40 minutes.serve.


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